نوع مقاله : مقاله پژوهشی
نویسندگان
1 دانشجوی دکتری گروه مدیریت و توسعه کشاورزی، دانشکده اقتصاد و توسعه کشاورزی، دانشگاه تهران، کرج، ایران
2 دانشیارگروه مدیریت و توسعه کشاورزی دانشکده اقتصاد و توسعه کشاورزی دانشگاه تهران، کرج، ایران
3 استاد گروه مدیریت و توسعه کشاورزی دانشکده اقتصاد و توسعه کشاورزی دانشگاه تهران، کرج، ایران
چکیده
کلیدواژهها
عنوان مقاله [English]
نویسندگان [English]
Despite the capabilities of Markazi province in horticultural products, and development of related industries, the challenges such as the lack of proper strategies for development of Horticultural Crops Processing Industries, has led to failing in utilization of Value-Added Benefits of its products in the province. Therefore, the present study was conducted to formulate strategies for the development of Horticultural Crops Processing Industries in Markazi province. For this purpose, the SWOT analysis method was used in this research. The data of this survey research was collected by questionnaire and analyzed by SPSS software. The statistical population of this research include 41 managers and experts of agricultural industry and horticultural processing industry owners in Markazi province. The results showed that the high added value of horticultural industry products and the high cost of product inputs for processing industry owners were considered as the most important strengths and weaknesses respectively. The existence of national tendency at the three levels of decision-making to support of Agro-Processing industries and the need for horticultural processing industries to Capital in circulation in the working season, respectively, have been identified as the most important opportunities and threats for the development of these industries in the Markazi province. Development of Horticultural Crops Processing Industries in Horticultural production poles, modernization of horticultural processing industries and equipping them with appropriate technology and human resource empowerment in the field of horticultural industry are strategies that can development these industries in Markazi province.
کلیدواژهها [English]
10. Derbile, E. K., Abubakari, A., & Dinye, R. D. (2012). Diagnosing challenges of small-scale industries in Ghana: a case of agro-processing industries in Kassena-Nankana District. African Journal of Business Management, (47), 11648-11657.
11. Dhiman, P. K., & Rani, A. (2011). Problems and prospects of small scale agro based industries: an analysis of patiala district. International Journal of Multidisciplinary Research, 1(4), 129-142.
12. Esmaeilpour, F., Malekhosseini, S., Jiriae, M., Mohammadi, GH., & Mashhadi, A. (2015). Province of Markazi. Tehran: Iran Printing & Publishing textbooks Company
13. FAO (2007). Challenges of Agribusiness and Agro-industries Development, Committee of Agriculture, Twentieth Session, COAG/2007/5, Rome, Italy.
14. Hatamifard, S. (2012) Factors Affecting the Low Performance of Food Processing and Complementary Industries: A Case Study, Zanjan Province. Iranian Journal of Agricultural Economics and Development Research, 42(3) 413-421.
15. Jibril, A., Tumba, A., & Yunusa Akoh, S. (2014). The Trends, Challenges and Opportunities in Agro-Materials Processing Marketing in Nigeria. European Journal of Business and Management, 6(28), 133-142.
16. Johnson, D. Gale. (2000). Population, Food, and Knowledge. American Economic Review, 90 (1), 1-14.
17. Karami, A., Mardani Adabi., Y. (2012). Study of Grape Marketing Problems in Dena County. National Conference of Rural Development. University of Gilan. 4-5 September 2012. Rasht. Iran.
18. Kurttila, M., Pesonen, M., Kangas, J., Kajanus, M. (2000). Utilizing the analytic hierarchy process (AHP) in SWOT analysis-a hybrid method and its application to a forest-certification case. Forest Policy and Economics, (1), 41–52.
19. Lanjouw, J. O. and Lanjouw, P. (2001). The rural non-farm sector: issues and evidence from developing countries. Agricultural Economics, 261(1), 1-23.
20. Lee, S. (2007). Diversification of the Rural Economy: A Case Study on Rural Industrialization in the Republic of Korea. Pyongyang: INSES.
21. Ministry of Agricultut- Jihad. (2015). Export and import of Iranian agricultural sector in 2015. Tehran: Ministry of Agricultut- Jihad.
22. Ministry of Agricultut- Jihad. (2017). Statistics of Horticultural Production in Iran. avalable onlin at; http://www.maj.ir/Index.aspx?page_=form&lang=1&PageID=11583&tempname=amar&sub=65&methodName=ShowModuleContent
23. Moradi, Kh., Aghahi, H., Zarafshani, k., & Papzan, A. (2015). Qualitative Analysis of Challenges Facing Fruit Processing Industries in Kermanshah Province Using NVivo Software. Journal of Rural Research, 6(3), 483-514. (in farsi)
24. Olaoye, O. A. (2014). Potentials of the agro industry towards achieving food security in Nigeria and Other Sub-Saharan African Countries. Journal of Food Security, 2(1), 33-41.
25. Radpear, G. (2008). Rural Planning (New Approach). London: Blackwell.
26. Rahnama, A., Kalantari., Kh., Movahed Mohammadi, H. (2010). Studying Driving Forces and Hampering Factors Affecting Establishment and Development of Agro-Processing Industries in North Khorasan Province. Iranian Journal of Agricultural Economics and Development Research 18 (70),19-38. (in farsi)
27. Singh, S. P., Tegegne, F., & Ekenem, E. (2012). The food processing industry in India: challenges and opportunities. Journal of Food Distribution Research, 43(1), 81-89.
28. Stewart, R. A., Mohamed, S., & Daet, R. (2002). Strategic implementation of IT/IS projects in construction: a case study. Automation in construction, 11(6), 681-694.
29. Taweekul, K., Sringam, S. (2001). Report of the APO multi – countrystudy Mission on Rural-Based Food Processing Industry, published by the Asian productivity organization1-2-10, Hirakawacho, Chiyoda-Ku, Tokyo102-0093, Japan Industrrialization in the Republic of Korea.Pyongyang: INSES.
30. UNIDO. (2003). Agro-Industries in Rural Areas, Issues paper for Ecosoc Ministerial Roundtable Break Fast.
31. Wilkinson, J. & R. Rocha, 2009. Agro-industry trends, patterns and development impacts. InC. da Silva, D. Baker, A.W. Shepherd, C. Jenane, S. Miranda-da-Cruz (eds.), Agroindustries for Development, Wallingford, UK: CABI for FAO and UNIDO, pp. 46-91.
32. Zangi Abadi, A., Fathi, E., & Izadi, M. (2011). Spatial Distribution Analysis of Isfahan Agro-Processing Industries Using PIDI. Town and Country Planning, 3(4), 5-22. (in farsi)