نوع مقاله : مقاله پژوهشی
نویسندگان
1 مدرس دانشگاه رازی کرمانشاه
2 دانشیار دانشکدة اقتصاد و توسعة کشاورزی، دانشگاه تهران
3 استاد دانشکدة اقتصاد و توسعة کشاورزی، دانشگاه تهران
4 استادیار مرکز تحقیقات گیاهپزشکی کشور
چکیده
کلیدواژهها
عنوان مقاله [English]
نویسندگان [English]
In recent years organic farming development, in spite of many potentials for growth in Iran, was very slow. This research was done to recognize driving factors of organic sector development in Iranian agriculture. The literature of the research shows that many instruments in policy making, financial support, and extension area are effective in organic development in different countries. In this basis a questionnaire was prepared on the basis of literature review of the research and after investigating reliability and validity of it, was filled by 122 persons of agricultural organization experts in six elected provinces. After doing factor analysis in SPSS software version 19, nine factors of organic farming development driving factors in Iran were extracted from 45 effective variables which they explained 83.15 percent of whole variance. Results of the research showed that the extracted factors can determine 83.15 percent of whole variance as follow: to establish structures and infrastructures, to provide the necessity funds, policy and object making, education and advisory for farmers, to identify and analyze the necessary information, advertisement and public informing, organizational coordination, regulations collection and providing, giving distinctions to investments. Thus we suggest that agricultural policy makers extend the organic products by prepare the institutional structures and financial supports on one hand and on the other hand provide proper condition to investment and marketing in this part.
کلیدواژهها [English]
10. Henrichsmeyer, W., & Witzke, H.P., (1994). Agrarpolitik Band 2: Bewertung und Willensbildung. Ulmer Verlag, Stuttgart.
11. Kalantari, K. (2003). Data analysis in socio-economical researches by SPSS software, Sharif Publication: Tehran -Iran. (In Farsi)
12. Kilcher, L. (2006). How can organic agriculture contribute to sustainable development? In Paper presented at the Tropentag 2006: Conference on Prosperity and Poverty in a Globalized World: Challenges for agricultural research. held on 7 June 2012, Germany.
13. Lampkin, N. H., & Padel, S. (1994). The economics of organic farming: An International Perspective. United Kingdom: Biddles Ltd.
14. Lesjak, H. A. (2008). Explaining Organic Farming through Past Policies: Comparing Support Policies of Austria, Finland and the European Union, Journal of Cleaner Production 16, 1-11.
15. Michelsen, J.,(2002). Organic farming development in Europe – impacts of regulation and institutional diversity. Economics of Pesticides, Sustainable Food Production, and Organic Food Markets 4, 101–138.
16. Offermann, F., Nieberg, H., & Zander, K., (2009). Dependency of organic farms on direct payments in selected EU member states: Today and tomorrow, Food Policy 34 , 273–279.
17. Pietola, K.S., Oude Lansink, A., (2001). Farmer responses to policy promoting organic farming practices in Finland. European Review of Agricultural Economics 28, 1–15.
18. Rezapanah, M. (2010). An analysis of strategy document of Iranian organic agriculture development, conference of organic agriculture in Iran, The Academy of Science of Islamic Republic of Iran, October 22, 2010, Tehran. (In Farsi)
19. Stolze, M. & Lampkin, N. (2009). Policy for organic farming: Rationale and concepts, Food Policy 34, 237–244.
20. Tranter, R.B., Holt, G.C., Grey, P.T., (2007). Budgetary implications, and motives for, converting to organic farming: case study farm business evidence from Great Britain. Biological Agriculture and Horticulture 25, 133–151.